$5.70
This book is for those who would like to know more about the philippine cacao industry, from the chocolate enthusiast to the chocolate manufacturer, all the way to the would-be cacao farmer.
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-15%Discover the pure joy of reading tea-leaves, and which teacups, teapots and teas to use.
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For hot beverage novices and budding baristas, here is an essential introduction to the world of coffee and tea, from a basic history of each product, to advanced tips and tricks for blending, brewing, and using syrups and milk, to recipes from ar.
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-28%To make any old cup of coffee, you simply need a pot, heat, ground coffee, and water.
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The magic of coffee - knowing more about coffeetable of contentsintroductionplanting coffee treesfruitseparation of the exocarp and misocarphullingflavor of the coffeegrowing coffea arabica.
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""coffee talk" contains a brief history of coffee, including the roasting process, types of coffee, brewing methods, recipes using coffee and resources for further study.
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The use of coffee in western europe began around 1615, along with tea which arrived there around 1600 and cacao in 1525.
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If you want to know how to brew the ultimate cup of coffee in the comfort of your own home (and save some money too!
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Coffee and chocolate combined have a complementary effect, which means drinking a mocha wakes you up and puts you in a good mood.
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You can use these flavored and colored sugar cubes to flavor anything you would use regular sugar for such as coffee, tea or breakfast cereal and porridge.
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Explore the world of tea culture with big ideas press's mobile reference covering tea basic essentials.
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-20%This cutting-edge tome on one of the world's oldest ingredients and most popular beverages will be an invaluable tool for both home and professional cooks.
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Enhance your life with the great therapeutic and healthful benefits of teas.
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Tea, like wine, obtains its taste profiles from the terroir, the land and climate.
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In the past decade, home coffee roasting has gone from a small but growing trend to an increasingly mainstream audience.
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This edition features illustrations a linked table of contentssix cups of coffeeprepared for the public palate by the best authorities on coffee makingmaria parloa, catherine owen, marion harland, juliet corso.
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-23%It's a beverage, a commodity, a ceremony, a meal, a spiritual encounter, a connector of people, a drink of peace, a pick-me-up, a comforter, and a way of life for many.
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Romancing the bean: chronicles of a coffee snob in panama.
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-20%This book is a beautiful collection of quotes, pictures, and illustrations on the topic of tea.
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A huge collection of some of the most popular coffee recipes you've come to know and love.
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-10%Absolute musthave voor de koffieliefhebber koffie maakt onlosmakelijk deel uit van onze cultuur.
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-18%One of the world's most celebrated beverages, tea is as complex as it is delicious.
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A comprehensive overview of coffee franchise, coffee business, low cost franchises, franchise opportunities, top franchises and more..
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How to make hot chai tea mixes and drinks teaches you how to prepare the following gourmet tea drinks:* floral teas* fruity teas* spicy teas* minty teas* mocha teas* creamy teas* citrus teas* tropica.
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This book includes several delicious starbucks coffee recipes such as: - starbuck's frozen frappuccino - starbuck's peppermint mocha - starbuck's gingerbread latte' for two - starbuck's white chocolate mocha - starbuck's.
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A glance through this book will show that the spirit of the tea beverage is one of peace, comfort, and refinement.
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50 recipes for refreshing infusions, coolers, and spiked teas; full color throughout..
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-20%The recipes are great, the text is very honest, clear and earthy.
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This book includes several delicious coffee recipes such as: - amaretto coffee - arabian coffee - black forest coffee - buttered rum coffee - cappuccino orange - chocolate mint coffee and so much more!.
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Whether it's a delicate green tea or a bracing assam black, a cup of tea is a complex brew of art and industry, tradition and revolution, east and west.
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Espresso: a history and guide for the espresso connoisseur this book covers several topics including: chapter 1: the history of espresso chapter 2: espresso benefits to your health chapter 3: alternatives to your daily e.
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-18%A delectable peek at the tradition of afternoon tea at the fairmont empress hotel - and the enchanting history of taking teamuriel moffat has been sipping tea at victoria's storied empress hotel for 60 years - and sharing all those lovely cups with four generations of moffats.
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Come rain or shine in edwardian england, everything stopped for tea.
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Now available in a gorgeous hardcover slipcase edition, this "object d'art" will be sure to add grace and elegance to tea shelves, coffee tables and bookshelves.
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-28%Let joseph wesley uhl be your guide to the entire world of tea; from peeks into tea production around the world to brewing your own blends at home.
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Around the world in a teacupdid you know that tea is the most widely consumed beverage on the planet after water?
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